In this course, you will learn traditional sourdough starter making techniques from Karolis Siudikas from organic Nordic bakery, Charles Artisan Bread.
Thomas Charles and Karolis Siudikas of Charles Artisan Bread have careers spanning over three decades and vast knowledge of both teaching and baking sourdough. Karolis Siudikas started working in the industry in 2010 and has worked in five-star hotels across London. Thomas Charles’ Scandinavian background spans over 20 years. He was the head of baking at world famous Claus Meyers’ bakeries in Copenhagen, where he trained full time advanced bakery students and created the next generation of bakers.
Through video and downloadable material, you will learn the step-by step sourdough starter making process. You'll learn to mix dough by hand using basic equipment and domestic appliances, and gain the skill to feel the dough when it’s ready to fold/ferment and ready to bake.
Suitable for beginner and novice bakers, or for anyone looking to brush up on their skills!
This course would normally cost £3 but as a special Yodomo introductory offer we are offering it FREE.
Once you have mastered preparing the Sourdough Starter then download the Bake Super Simple Sourdough with Charles Artisan Bread course now available on Yodomo.
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